Andey Ka Funda or Sunday Ho Ya Monday; Roz Khao Andey…..have been the slogans which we all have heard since long. Rightly so, those who enjoy eggs, these sound music to the ears. So, here today, I bring you a few interesting recipes done with Eggs in my kitchen. The article today has a three-variant Egg Biryani, a Parsi Papeta Par Eeda and Turkish Eggs.
Suddenly, you see a waiter balancing almost 10-12 plates of Dosa along the length of his arm. Before you realise, he would quickly distribute it to the guests. In quick succession, another waiter would come with a pan full of Coconut Chutney. With a slight tilt of the pan over your plate, a good amount of Chutney is poured on the side.