Magic Of Flavours
by Rajesh Tara
Category: Desserts
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A leaf plate (pattal) was placed before us and was soon populated. A plateful had 5 Crisp Poories, a bowl of Aloo Subzi, a mound of Kaddu (petha) Subzi, a small glass of Boondi Raita and a bowl full of watery Green Chutney with Green Chillies. Do you need anything else ?
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This piping hot Murg Yakhni Pulao came in an Earthen Pot. Long grained Basmati Rice were heaped over the brim as if eager to hop on to your plate. Two-three serving spoons on your plate gave you an aroma of Basmati engulfed in ghee. Each grain was separate yet intact with each other.
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Spread over a period of about two hours we covered around 7-8 outlets of different food items in Zakir Nagar. While I introduce you to these outlets and their offerings, this write up can also serve as an itinerary guide for your own food walk. So, come along.