Category: Egg

Assamese Bengali Cuisine Delhi Delhi / NCR Desserts Drinks Egg Food Pop Up Non Vegetarian Snacking Thali Traditional Cuisine Traditional Delicacy Vegetarian

Where To Eat Authentic Assamese Lunch In Delhi

Next in the line was an amazing Pork Curry. The runny gravy had chunks of pork meat. The first spoonful and the meat was silken soft and melt in mouth. Never ever had such a tender pork. I could have had repeated servings but had to control myself to leave some space for my favorite Masor Tenga, the tangy fish curry.

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Where To Eat In Chandigarh

In a stay of less than a day in Chandigarh, I had Beer, Lassi, Missa Parantha, Anda Parantha, Tangri Kebab, Mutton Rara, Dal Makhani, GolGappe, Tikki, Chat and what not. You want to know where?