Category: Mughalai

Breakfast Chandigarh Chhole Bhature chicken Egg Fine Dining Five Star Food Food Walk Lunch Mughalai Non Vegetarian Parantha Punjab Snacking Stand Alone Restaurant Street Food Delights Traditional Cuisine Traditional Delicacy Vegetarian Vegetarian Street Food

Where To Eat In Chandigarh

In a stay of less than a day in Chandigarh, I had Beer, Lassi, Missa Parantha, Anda Parantha, Tangri Kebab, Mutton Rara, Dal Makhani, GolGappe, Tikki, Chat and what not. You want to know where?

Awadhi Cuisine Biryani Breakfast Food Walk Lucknow Lunch Mughalai Non Vegetarian Parantha Stand Alone Restaurant Street Food Delights Traditional Cuisine Traditional Delicacy

Where To Have Non-Veg Meals In Lucknow

The moment one thinks of Lucknow, for non veg lovers, the name of Tunday Kebabs ring in the mind, instantly, as if it is synonym with the city. Well, Tunday is no doubt good but then that’s not the end. There are many more eateries which serve finger licking delicacies much to the delight of the meat lovers. The Awadhi Mughlai Cuisine has its own class.

Delhi Delhi / NCR Mughalai Non Vegetarian Punjab Traditional Cuisine Traditional Delicacy Weekend Cooking

How To Make Peshawari Namkeen Gosht

North West Frontier region has some rustic Mutton Dishes which are a delight for meat lovers. However, these are not very popular. Those who have tasted these, have become fans of these. Google for Namkeen Gosht or Namak Mandi Gosht Karadhai or Rosh. You would not find many recipes. All you get is a few YouTube videos of roadside eateries in that area which are making these and you try to figure out the recipe. I somehow cracked the recipe and tried. You also want to try? Its easy. Please read on…