Magic Of Flavours
by Rajesh Tara
Category: Traditional Cuisine
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Back in India, from over a month and a half trip in Pakistan, the Jalali Couple thought of bringing alive those authentic flavours and this is how the NWFP Food Festival was conceptualized. So, my Sunday Brunch was a lavish spread with some meat, some more, and more, and more….
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As the luck would have it, five days later I was in Kolkata. And, was committed to be there at The Blue Poppy-Thakali. Once again, it was an evening full of amazing food and unending talks and photo sessions. We were hosted at the personal table of Doma (the first on the left as soon…
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This time, I had gone to Guangzhou with two colleagues who fall in both of the above categories. One eats Non Veg but limited to Chicken and Mutton only. The other one was strictly Vegetarian. In one of my earlier Blogpost on China visit, I had written about Bombay Grill an Indian Restaurant there. So,…
Magic Of Flavours 