Magic Of Flavours
by Rajesh Tara
Category: Traditional Cuisine
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It has Golden Hues. It gives out an aroma of buttery-roast wheat when it comes to you. It is crisp and gives a creaking sound when crushed in hands before serving. It gives a creaking sound in your mouth too, when you take a bite. And it is loaded with flavours. That is Amritsari Kulcha…
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I came across this dish called Nasi Lemak at every possible opportunity. You find it on the road side and you find it in a 5 Star hotel. You can eat it for Breakfast, Brunch, Dinner, Mid Meal or otherwise. You can have a basic version and you can have various condiments to go along…
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During a quick trip to Mumbai (though I still love to call it Bombay) a couple of weeks ago, I enjoyed authentic Thali in both Lunch and Dinner. The one for lunch was a real royal treat in a highend mall and the dinner was at a local restaurant. Both the places serve some amazing…